Do you clean around hood systems and grease traps?

We handle hood-adjacent surfaces, equipment exteriors, and prep areas with grease-safe products and slip-resistant floor techniques. Hood interior and duct degreasing is typically handled by a certified hood-cleaning vendor, and we're glad to coordinate scheduling around theirs.

Can you clean after we close for the night?

Yes — closing-hour and early-morning cleaning is our standard scheduling for restaurants. We build a route that never overlaps with service hours and can key-hold or use your alarm code by arrangement.

How much does restaurant cleaning cost?

Restaurant cleaning is priced by square footage, cleaning frequency, and scope — a small café books differently than a full-service kitchen and dining room. We provide a firm quote after the on-site walk-through.

Will this help us pass health inspections?

Our restroom sanitation, high-touch disinfecting, and floor programs are built with health-code priorities in mind, and many of our restaurant clients use us specifically to stay inspection-ready between visits.

Are your cleaners insured and background-checked?

Yes — every crew member is background-checked, and we carry general liability insurance and bonding. We can provide a COI to your management team before your first service.

Do you serve both Aspen and the Hudson Valley?

Yes. We run dedicated restaurant cleaning crews in the Roaring Fork Valley (Aspen, Snowmass, Basalt, Carbondale) and the Hudson Valley (Hudson, Rhinebeck, Kingston, Beacon, Poughkeepsie).

Can you work around a private-event or banquet schedule?

Yes — we're used to shifting around private events, banquets, and seasonal hours. Just flag your calendar and we'll build the route around it.

Restaurant Cleaning Services | Aspen & Hudson Valley

Restaurant Cleaning

From front-of-house dining rooms to hood-adjacent prep lines, Aspen Pristine Clean runs closing-hour and early-morning crews for restaurants across Aspen, the Roaring Fork Valley, and the Hudson Valley — grease-safe floor programs, sanitized high-touch surfaces, and a space that's ready before the first ticket prints.

Get a Restaurant Walk-Through Quote→

Illustration showing restaurant cleaning in action - professional cleaners performing detailed work in a pristine home environment

The Details

What's included (a.k.a. the good stuff)

FOH detailing: booths, tables, host stand, glass, and entry doors

BOH degreasing around hood lines, prep tables, and equipment exteriors

Grease-safe, slip-resistant floor cleaning programs for kitchen tile

Restroom sanitation to health-inspection standard, restocked supplies

Bar top, POS station, and high-touch surface disinfecting

Trash and grease-trap area exterior cleanup and odor control

Window and glass-door cleaning for storefront and patio visibility

Closing-hour or pre-open crews scheduled around your service hours

Insured, bonded, background-checked staff comfortable in working kitchens

Flexible frequency — nightly, several nights a week, or weekly deep resets

How It Works

Four steps to clean bliss

Step 1

On-site walk-through

We tour your dining room and kitchen, note hood-adjacent surfaces and health-code priorities, and quote by square footage, frequency, and scope.

Step 2

Closing or pre-open clean

Crews arrive after close or before open — never disrupting service — and work FOH to BOH in a set sequence.

Step 3

Grease-safe detail pass

Degreasing near hood lines, sanitizing high-touch surfaces, and slip-safe floor treatment so your team starts service on solid footing.

Step 4

Inspection-ready handoff

A final walk and photo checklist confirm dining room, restrooms, and kitchen surfaces are ready for guests and inspectors alike.

FAQ

Questions? We've got answers.

Proof

See how we handle work like yours

5.0 Google rating across 20 published Google reviews, plus written case studies from the Roaring Fork and Hudson Valleys — filter by service or region.

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Pre-event detail clean before a private ranch wedding

A full-day, four-cleaner detail clean of a private Aspen ranch the day before a large wedding event, coordinated with the event design team.

Crew: 4 cleaners
Labour hours: 40 hours
On site: 9:00 AM – past 6:00 PM

Guest areas, restrooms, entry points, glass and all surfaces detailed to guest-ready standard
Floor care completed across the event footprint before vendor load-in
Final walkthrough inspection completed with the team on site before release
Crew held past the scheduled 6:00 PM finish at the agreed overtime rate to close out the site

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Crew: 2 cleaners
Labour hours: 16 hours
Service date: Jan 2, 2026

Carpets vacuumed and hard floors mopped across the ballroom and hallways
Satellite bars, common areas and restrooms cleaned and reset
All surfaces dusted and wiped; event waste collected and removed
Venue handed back ready for the next day's programming

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See all case studies Insurance & guarantee

Why Clients Trust Us

Insured, vetted, and accountable — on paper, not just in words

Insured & bonded

$1M general liability coverage and bonding on every job, with a certificate of insurance available on request.

Background-checked crews

Every team member is background-checked before their first client visit — no exceptions.

One-business-hour response

Quotes and questions get a real reply within one business hour, not a form-letter callback queue.

A documented process

Request, flat-rate quote, scheduled visit, documented clean, quality check, follow-up — the same six steps every time.

Insurance & guarantee →Our process →Read reviews →

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